¡Disfruta de las mejores Tapas en Jávea!

Grilled squid with garlic, parsley and olive oil

Stir-fried mushrooms

Potatoes with hot sauce

Oxtail croquettes

Fried Squid Roman Style

Roman style (grandmother’s recipe)

Prawns in tempura with sweet and sour sauce

Mini-hamburger of Figatells (a traditional selection of minced meats) with tomato jam and caramelized onions.

Fired Chicken Wings

Deep Fried Baby Squid

Choped fried eggs, with potatoes, ham, “chistorra” and black pudding

Grilled Sardines

Clams a la marinera Posidònia style

Garlic shrimp

Clams

Grilled octopus

Padrón peppers with ham petals

Thai style mussels

Grilled Variegated scallop

Grilled cuttle sh with creamy potato

“Piquillo” peppers stuffed with seafood with carabineros sauce

Prawn and spinach croquettes

Meat balls “puchero” (the unit)