Appetisers
¡Disfruta de las mejores Tapas en Jávea! |
Grilled squid |
Clams marinière |
Stir-fried mushrooms |
Cuttlefish in green sauce |
Potatoes gratin with alioli, petals of ham and brave sauce |
Oxtail croquettes |
Fried Squid Andalusian Style |
Prawns in tempura with sweet and sour sauce |
Mini-hamburger of Figatells (a traditional selection of minced meats) with tomato jam and caramelized onions. |
Squid with garlic flambéing with Brandy |
Chicken Wings battered |
Deep Fried Baby Squid |
Choped fried eggs, with potatoes, ham, “chistorra” and black pudding |
Grilled Sardines |
Clams a la marinera Posidònia style |
Clams |
Garlic shrimp |
Grilled octopus |
Padrón peppers |
Tempura of squid Roman style |
Stir-fried baby squid with broad beans |
Steamed cockles |
Cod loin with tomato sauce, basil and poached egg |
Thai style mussels |